Trend Tries… The Macdonald Norwood Hall Hotel
Sumptuous, elegant, and divine…. and that’s just the building. The Macdonald Norwood Hall Hotel’s stately splendour has long been a hit for couples looking for a beautiful backdrop to their…
Latest in Food & Drink
Cocktail Hour: ‘White Rose’
Ingredients: > 25ml Pistachio infused vanilla Absolut > 25ml White chocolate Mozart liqueur > 10ml Licor 43 > 1 whole egg > 3 drops rose water > 1 drop saline solution The…
chapter one: Inverurie’s exciting new restaurant
chapter one is a new restaurant in Inverurie which has already won a legion of fans since opening. The intimate atmosphere, with just 24 seats, allows the staff to make dining…
Seasonal eating with Craig Wilson ‘The Kilted Chef’ of Eat on the Green
This is the best time of year for game, yet so many of us are nervous of cooking it. Traditionally venison, pigeon and rabbit were popular in the North-east due…
Chef Focus: Andy Stephen on No.10 Bar & Restaurant
‘I grew up in Applecross. The peninsula is pretty remote on the coast in the North West Highlands, so moving to Aberdeen to do a catering course at 15 was…