Ingredients:
> 45ml Porter’s Gin
> 15ml Martini Ambrato
> 25ml olive oil syrup
> 20ml lemon juice
> 15ml egg whites
Danil Nevsky a former bartender of Orchid and the Aberdeen bar scene, is back for a month long guest bartender takeover. After spending three years in the 30th best bar in the world, Tales and Spirits, in Amsterdam, he has created a menu called The Heist and it will run in Orchid from mid-October to November.
www.orchidaberdeen.com