Sgt. Peppers Spring Cup, is a very refreshing and easy to drink nod to a classic style of drink known as a ‘julep’

INGREDIENTS:

> 35ml Pink Peppercorn Vodka

> 15ml St Germain

> 20ml Lemon Juice

> 10ml Pear syrup

> 3 – 4 Mint Leaves

Served in a julep tin with some fresh mint and ground pink peppercorns as a garnish you get a lovely aroma of florality and very subtle spice. www.orchidaberdeen.com

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