Sgt. Peppers Spring Cup, is a very refreshing and easy to drink nod to a classic style of drink known as a ‘julep’
INGREDIENTS:
> 35ml Pink Peppercorn Vodka
> 15ml St Germain
> 20ml Lemon Juice
> 10ml Pear syrup
> 3 – 4 Mint Leaves
Served in a julep tin with some fresh mint and ground pink peppercorns as a garnish you get a lovely aroma of florality and very subtle spice. www.orchidaberdeen.com
